Job Description

Join our catering firm in Woodbridge as a Catering Service Manager. This full-time role involves overseeing operations, ensuring client satisfaction, and managing staff performance in a dynamic kitchen environment.
As the Catering Service Manager, your tasks will include planning daily operations, negotiating arrangements with clients and suppliers, and maintaining strict adherence to health regulations. You will manage inventory and staff training while providing exceptional customer service and handling complaints.
Key Responsibilities:
• Evaluate daily catering operations and implement improvements
• Supervise and train staff for optimum performance
• Maintain compliance with health and safety standards
• Prepare and submit timely progress reports
• Negotiate contracts with suppliers and clients
Requirements:
• Minimum of 5 years of experience in catering
• Relevant college or CEGEP diploma
• Fluency in Greek
• Permanent residency or valid work pe...

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