Weekend Chef Only 2 12 Hours Day

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part‑time basis, contracted to 24 hours per week.

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.

If you are an innovative and creative Sous Chef, passionate about using top‑quality fresh ingredients, and looking for a role that offers both work‑life balance and career development, we want to hear from you.

Your key responsibilities will include:

• Preparing delicious, high‑quality food that delights our clients and customers
• Identifying opportunities to improve our food service
• Creating a positive kitchen environment where your team feels welcomed and supported
• Supporting the team in delivering our tasty food concepts to our customers
• Representing Compass Group UK&I and maintaining a positive brand image
• S...