Job Description

Position Overview

The incumbent is responsible for the disassembly of soiled patient trays, washing of trays, service ware and pans. All items washed are inspected for cleanliness, sorted and stored in refrigerated holding areas. The incumbent ensures that the equipment is constantly operated in a safe manner.


Experience

  • Previous experience in food service an asset.

    • Education (Degree/Diploma/Certificate)

  • Grade 10.

    • Certification/Licensure/Registration


    Not Applicable


    Qualifications and Skills

  • Demonstrated ability to understand and communicate effectively in English, both verbally and in writing.

    • Physical Requirements

  • Standing 90% of shift.
  • Pushing and pulling dollies to carry dishware from area to area within RDF.
  • Use of automatic lift devices to assist in tray removal fro...

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