Job Description

  • Supervise service staff and coordinate daily operations
  • Ensure service standards and customer satisfaction
  • Take orders and serve food when required
  • Assist in staff training and scheduling
  • Handle customer feedback and resolve issues
  • Support cleaning and basic operational duties

Requirements:

  • Able to work in a fast-paced environment
  • Willing to work long hours, weekends and public holidays
  • Physically fit and able to stand for long hours
  • Responsible and able to work independently

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