Waiter

Position Summary

The Waiter is accountable to complete all assigned tasks with the highest level of service quality. Guest relations through well‑developed food and beverage skills, knowledge, and experience, in accordance with the vision, values, and objectives of the company.

Primary Responsibilities

• Always greets guests promptly in a warm and friendly manner.
• Establishes immediate eye contact and smiles with guests.
• Always thanks and bids farewell to guests, conveying anticipation for their next visit.
• Establishes rapport with guests to build loyalty and gathers constructive feedback to ensure satisfaction of every individual.
• Remains friendly and flamboyant as an individual.
• Maintains conversation and does not expose any sensitive topics to the guest.
• Ensures that brand standards are consistently implemented.
• Responds to the results of the Consumer Audit and ensures that the relevant ...