Job Description

Responsibilities

  • Greet and seat customers, take food and drink orders, and provide menu recommendations in a friendly and efficient manner.
  • Serve food and beverages accurately, ensuring timely delivery and maintaining customer satisfaction throughout their dining experience.
  • Handle payments, process transactions, and address any customer concerns or special requests to ensure a positive dining experience.

Qualifications

  • Resume
  • Work permit
  • Barangay Clearance

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