Job Description

Responsibilities

  • Greet and seat guests, take food and beverage orders, and provide menu recommendations.
  • Serve food and drinks in a timely and professional manner, ensuring accuracy and quality of the order.
  • Maintain cleanliness of dining areas, including setting and clearing tables, and addressing guest needs promptly.

Skills and Qualifications

  • English Language
  • Waitering
  • Hospitality Skills

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

Job-Seeker Advisory

If you encounter an employer who has the following actions during your job search, please report it immediately:

  • withholds your ID,
  • requires you to provide a guarantee or collects property,

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