Training Supervisor

Job Summary
The Training Supervisor (Food Account) oversees the planning, delivery, and monitoring of training programs for food service personnel assigned to client accounts. This role ensures that deployed employees are properly trained on food safety, service standards, and client-specific procedures to support operational excellence and compliance.
Key Responsibilities
Supervise and implement training programs for food service and restaurant-based manpower
Conduct onboarding, refresher, and skills training for new and existing employees
Ensure compliance with food safety, sanitation, and client training standards
Coordinate training schedules with Operations, HR, and client representatives
Monitor trainee performance and recommend retraining or corrective actions
Provide on-site coaching and reinforcement at store or site level
Maintain accurate training records, attendance logs, and certifications
Support store openings, transitions, and new account r...