Job Description

  • Prepare and serve a variety of teas, including specialty blends and traditional favorites.
  • Provide exceptional customer service, ensuring a welcoming atmosphere for all patrons.
  • Maintain cleanliness and organization at the tea bar.
  • Educate customers about the types of teas and their health benefits.
  • Assist in inventory management and stock replenishment.
  • Educational Qualifications: Diploma in Culinary Arts, Food Science, or related field.
  • Experience Level: Fresh graduate or student with a passion for tea. aaaa
  • Skills and Competencies: Excellent communication, customer service, and tea preparation skills.
  • Working Conditions: Fast-paced environment with potential for long hours on feet.
  • Qualities and Traits: Enthusiastic, detail-oriented, and a team player.

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