Job Description


SUMMARY:
Requirements:
  • Minimum 3 years’ stock control / receiving experience
  • Previous hospitality or restaurant experience advantageous
  • Experience working on MarketMan will be highly beneficial
  • Strong understanding of:
  • stock rotation
  • stock counts
  • receiving procedures
  • invoice checking
  • stock issuing
  • wastage control
  • Excellent attention to detail and organisational skills
  • Ability to work under pressure in a fast-paced environment
  • Good communication and administration skills
  • Computer literate
  • Drivers licence
POSITION INFO:
  • Duties & Responsibilities:
  • Receive and check all incoming stock and deliveries
  • Ensure quantities and pricing match invoices and purchase orders
  • Capture and manage stock accurately
  • Conduct dail...

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