Stock Clerk

· Implement FIFO System for coded merchandise. Always consider expiration dates / code dates.

· Expiry report should be accomplish on a weekly basis.

· All near expiry items must be highlighted and display massively.

· Always coordinate with your supervisor on what to do with the near expiry items. Don't decide on your own.

· As a stocker it is your responsibility to monitor and inform your immediate superior low stock and over stock.

· Check items if needs to be replenished.

JOB QUALIFICATIONS:

• Must have at least 5 months relevant working experience as stock clerk handling food items.
• Knowledge in using PDT / SAP is an advantage
• Can multi-task and can work with flexible working schedule
• Can comply requirements on time and can start ASAP

Job Types: Full-time, Permanent

Pay: Php17, Php18,000.00 per month

Benefits:

• Company Christmas gift
• Company events