Job Description
Advance your culinary career as a Sous-Chef in Oshawa, ON. Offering a salary of $36.00 per hour, this full-time role requires skill in Thai cuisine and kitchen supervision work.
You will be responsible for preparing and cooking meals, supervising kitchen staff, and creating new recipes. This permanent position involves full-time hours, which may include day, evening, night, and weekend shifts. A commitment to maintaining food records and instructing cooks is crucial in this role.
Key Responsibilities:
• Supervise a kitchen staff of 5-10
• Maintain food cost and inventory records
• Demonstrate cooking techniques to staff
• Create and prepare meals for events
• Requisition kitchen supplies and training staff
Requirements:
• 2-3 years of culinary experience
• Secondary school graduation certificate
• Ability to work in a fast-paced environment
• Bondable with clear criminal check
• Willingne...
You will be responsible for preparing and cooking meals, supervising kitchen staff, and creating new recipes. This permanent position involves full-time hours, which may include day, evening, night, and weekend shifts. A commitment to maintaining food records and instructing cooks is crucial in this role.
Key Responsibilities:
• Supervise a kitchen staff of 5-10
• Maintain food cost and inventory records
• Demonstrate cooking techniques to staff
• Create and prepare meals for events
• Requisition kitchen supplies and training staff
Requirements:
• 2-3 years of culinary experience
• Secondary school graduation certificate
• Ability to work in a fast-paced environment
• Bondable with clear criminal check
• Willingne...
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