Job Description

JOB DESCRIPTION

Schedule: Tuesday to Saturday, Monday to Friday or Sunday to Thursday. 7:00 AM - 4:00 PM with flexibility outside these hours based on business needs


Location: (Laird) HWY 403 & Dundas St W, Mississauga 


S'more about the team


We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a part of our Kitchen Operations team, you will play a key role in delivering a consistently outstanding product to our weekly customers while rapidly scaling this new business. 


This role will offer a predictable and consistent 5-day schedule.


Lettuce share what this role will be responsible for:

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