Job Description
Looking for a Sous Chef who is passionate about ingredient-driven food, and wants to play a key role in menu innovation, team development, and kitchen excellence.. At The Fresh Factory, we're redefining clean eating through creativity, wellness, and exceptional execution.
What You'll D
- o Assist in leading day-to-day kitchen operations and ensure smooth service execution
-. Drive a vertical of R&D/ test kitche
- n Maintain consistency, quality, portioning, and presentation standards across all menu items
-. Support menu development, product innovation, and seasonal launches
-. Train, mentor, and develop kitchen team members
.
What We're Looking F
- or5–8 years of professional kitchen experience, with leadership experien
- ce Strong understanding of kitchen operations, food costing, and team managemen
- t. Passion for ingredient-focused cooking and continuous learnin
g.
What You'll D
- o Assist in leading day-to-day kitchen operations and ensure smooth service execution
-. Drive a vertical of R&D/ test kitche
- n Maintain consistency, quality, portioning, and presentation standards across all menu items
-. Support menu development, product innovation, and seasonal launches
-. Train, mentor, and develop kitchen team members
.
What We're Looking F
- or5–8 years of professional kitchen experience, with leadership experien
- ce Strong understanding of kitchen operations, food costing, and team managemen
- t. Passion for ingredient-focused cooking and continuous learnin
g.
Ready to Apply?
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