SOUS CHEF

Job Title

Sous Chef

Location

Jordan Station, ON

Property

Inn on the Twenty

Existing Vacancy

This posting is for an existing vacancy within Lais Hotel Properties Limited.

Position Summary

Assists the Executive Chef in the kitchen to prepare and administer all activities associated with the presentation of superior food for a fine dining establishment in a professional, efficient and timely manner.

Duties and Responsibilities

Primary Responsibilities

• Providing personalized and exceptional guest service at every given opportunity
• Accountable to Owner, Team Members and Guests
• Assists Executive Chef with ordering food and introducing new food lines
• Monitors and maintains appropriate inventory levels of food
• Assists in menu writing for the restaurants as well as for special occasions and conferences
• Expedites suppliers to guarantee food del...