Job Description
Job Details
- Location: Lethbridge, AB T1J 4T3
- Salary: $24.00 hourly / 40 hours per week
- Terms of employment: Permanent, Full time
- Job Category: Cooking and related culinary arts, general
Experience
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.
Work Setting
- Restaurant
- Urban area
- Bar
Chef Rank
- Sous-chef
Responsibilities
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for e...
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