Job Description

We are looking for an experienced **Sous Chef** with strong leadership skills and deep knowledge of **Indochinese cuisine, modern plating** , and **fine-dining** **kitchen operations.**



The Sous Chef will oversee daily culinary operations at 3 Merchants, drive menu development, ensure consistency and excellence in every dish, and support the team in delivering a memorable and innovative dining experience.



**A little taste of your day-to-day:**



Every day is different, but you’ll mostly be:



**About 3 Merchants**



3 Merchants is the signature fine-dining restaurant of Crowne Plaza Vientiane, offering a bold and modern interpretation of Indochinese cuisine. Our culinary direction blends the flavours of Laos, Vietnam, Cambodia, Thailand, and Myanmar with refined techniques, premium ingredients, and a strong tasting-menu culture . We are now seeking a talented and passionate Sous Chef to join ...

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