Job Description

**Additional Information**

**Job Number** 26023723

**Job Category** Food and Beverage & Culinary

**Location** Courtyard by Marriott Exeter Sandy Park, Sandy Park Way, Exeter, England, United Kingdom, EX2 7NN
VIEW ON MAP (https://www.google.com/maps?q=Courtyard%20by%20Marriott%20Exeter%20Sandy%20Park%2C%20Sandy%20Park%20Way%2C%20Exeter%2C%20England%2C%20United%20Kingdom%2C%20EX2%207NN)

**Schedule** Full Time

**Located Remotely?** N

**Position Type** Management



**JOB SUMMARY**



We are looking for someone who has rosette level experience, either as a Sous Chef already or an experienced Junior Sous Chef to make the next step. Within this role you will working alongside Matthew Mason.



We operate a fine dining restaurant The View, a Café/Bistro open 9am-10pm. We also cater for elite sports teams and meetings and events. So this a varied role where no 2 days are the same.

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