Job Description
SOUS CHEF
POSITION: Sous ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Salaried, Exempt
SUMMARY
Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Sous Chef position with Legends Global Boeing Center at Tech Port. The Sous Chef position is second in command over the culinary and stewarding departments and is responsible for purchasing receiving and producing food items in the facility in the absence of the Executive Chef. Overseeing the stewarding department. Training of all kitchen and stewarding personnel.
ESSENTIAL DUTIES AND RESPONSIBILITIES
+ Ordering, receiving and preparing food items.
+ Maintaining food costs and budget goals.
+ Produce required product according to Banquet Event Orders for each event.
+ Maintains an active role in local hospitality community and pr...
POSITION: Sous ChefDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Director of Food & BeverageFLSA STATUS: Salaried, Exempt
SUMMARY
Legends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Sous Chef position with Legends Global Boeing Center at Tech Port. The Sous Chef position is second in command over the culinary and stewarding departments and is responsible for purchasing receiving and producing food items in the facility in the absence of the Executive Chef. Overseeing the stewarding department. Training of all kitchen and stewarding personnel.
ESSENTIAL DUTIES AND RESPONSIBILITIES
+ Ordering, receiving and preparing food items.
+ Maintaining food costs and budget goals.
+ Produce required product according to Banquet Event Orders for each event.
+ Maintains an active role in local hospitality community and pr...
Ready to Apply?
Take the next step in your AI career. Submit your application to ASM Global today.
Submit Application