Job Description
Join our team as a Shift Manager
Position based in Rotorua, New Zealand.
Responsibilities
- Lead a team of fast‑food staff, providing coaching and ensuring breaks.
- Serve and prepare quality food, ensuring high standards of taste, safety and customer satisfaction.
- Maintain operational standards, including food safety, quality and customer service measures.
- Troubleshoot issues and engage specialists as needed, such as for kitchen machinery.
- Ensure health & safety for all employees.
- Support restaurant profitability through cost control and maximising customer opportunities.
- Ready to work nights and weekend shifts.
Benefits
- Permanent employment.
- Competitive salary of $59‑62K gross per annum, based on skills and experience.
- Guaranteed 40 hours per week across 5 days of the week (Monday to Sunday). Hours may vary by rostered shifts. ...
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