Shift Manager

• Candidate must be a Bachelors Degree of Hotel and Restaurant Management, Business Management, or any 4-year course
• With at least 1-2 years experience in the same position in a Food and Beverage Industry set-up, preferably in a casual dining restaurant/fast food chain
• Responsible in managing staffs and attending to guest concern/s
• Directly reports to the Restaurant Manager/Area Manager
• Amenable to work in an American Restaurant or Japanese Restaurant
• Can start immediately

Willing to attend the face-to-face interview

Job Types: Full-time, Permanent

Pay: Php20, Php24,000.00 per month

Benefits:

• Company Christmas gift
• Company events
• Employee discount
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee
• Staff meals provided

Ability to commute/relocate:

• Pasay: Reliably commute...