Job Description
Why Wendy's
This position is responsible for all aspects of managing and operating during your scheduled shifts in our restaurants. We want that professional that will consistently deliver A+ Quality, Service, Cleanliness and Food Safety in our restaurants each and every day!
Managing a staff of 3 to 7 employeesManaging Customer expectationCost Control ManagementTraining Crew EmployeesSetting the A level standard on your shiftsSupporting the management team as needed What you can expect
Flexible schedulingCompetitive pay based on experience Up to 5 days per week schedulingThorough trainingPaid Time OffInsurance is availableUniforms providedOpportunity for advancement What we expect from you
Punctuality is a requirementReliable transportationHigh Energy PersonalityThe abi...
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