Job Description

Why Wendy's

The
ideal Shift Manager is a confident decision-maker who is ready to learn. He or
she has experience in fast food and/or restaurant work and is an excellent
communicator—both in written form and verbally. The Shift Manager is willing to
lead a team during each shift and help train team members.

As
the Shift Manager, some of your responsibilities may be to:

  • Train, monitor, and reinforce food safety procedures and safe working procedures
  • Manager food and labor costs
  • Execute company policies and procedures
  • Monitor inventory levels
  • Provide proper training for team members
  • Anticipate and identify problems and initiate appropriate corrective action
  • Maintain, fast, accurate service, provide excellent customer service and meet and/or exceed both company and customer expectations.
  • Report directly to the Assistant Managers and General Manager

    • The Shift Mana...

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