Job Description

Title: Service Crew (ID6080)
Working hrs: 6 Days Per week
Basic Salary: $2100 -$2300 (after 44hrs count as OT)
Gross Salary: 2800 and above
Location: Sentosa

Job Responsibilities
  • Manage day-to-day restaurant operations, including service, food ordering, reservations, and cashiering.
  • Participate in both non-supervisory and supervisory training programs.
  • Learn and perform all operational functions independently, with progression towards the Assistant Manager role.
  • Lead and manage restaurant operations while upholding the company’s vision, mission, and values.
  • Ensure compliance with all company policies and procedures.
  • Perform any other duties assigned by the Restaurant Manager.
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