Job Description

Celebrity Cruises is seeking a Chef de Partie to manage kitchen operations, ensure adherence to health standards, and provide exceptional culinary services. The ideal candidate has at least 8 years of experience in upscale kitchens, with strong management and communication skills. Responsibilities include directing kitchen staff, preparing food requisitions, and maintaining the quality of all dishes. A culinary school degree is essential, along with strong problem-solving and interpersonal abilities. This position is located in Bern, Switzerland.
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