Job Description

About The Role

The Sanitation Supervisor leads sanitation teams to ensure facility areas and food processing equipment are cleaned and sanitized in compliance with safety standards and GMP requirements. This role partners with Operations and Quality to drive continuous improvement, investigate non-conformances, and maintain sanitation standards. By overseeing daily activities, managing sanitation schedules, and implementing corrective actions, the position ensures compliance with quality, food safety, regulatory, and customer requirements while promoting a strong safety culture.

Key Responsibilities

  • Champion a Safety-First culture, ensuring compliance with health, safety, food safety, and GMP requirements.
  • Lead, coach, and develop the Sanitation team, fostering accountability, employee engagement, and continuous improvement.
  • Manage and optimize the Master Sanitation Schedule (MSS) to support operational, sanitation, and produc...

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