Job Description
Join Co-op as a Retail Food Manager, overseeing store operations while ensuring high standards of compliance and customer service. Manage inventory, product selection, and merchandising with a focus on performance.
The Retail Food Manager role entails leading a team and promoting a positive work environment. You will be responsible for budgeting, marketing strategies, and improving store operations, ensuring product flow aligns with customer needs and expectations.
Key Responsibilities:
• Oversee all daily operations and safety compliance
• Manage inventory control and product purchasing
• Provide leadership and mentorship to team members
• Drive budgeting, financial reporting, and performance outcomes
• Support marketing strategies and promotions execution
Requirements:
• High School diploma; post-secondary education is an asset
• 3-6+ years of retail experience and leadership
• Strong experience in budgeting and inventory management
• Familiarity w...
The Retail Food Manager role entails leading a team and promoting a positive work environment. You will be responsible for budgeting, marketing strategies, and improving store operations, ensuring product flow aligns with customer needs and expectations.
Key Responsibilities:
• Oversee all daily operations and safety compliance
• Manage inventory control and product purchasing
• Provide leadership and mentorship to team members
• Drive budgeting, financial reporting, and performance outcomes
• Support marketing strategies and promotions execution
Requirements:
• High School diploma; post-secondary education is an asset
• 3-6+ years of retail experience and leadership
• Strong experience in budgeting and inventory management
• Familiarity w...
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