Job Description

Description

Take guests’ food & beverage orders, retrieve and serve alcoholic/ non-alcoholic beverages and food orders to tables, adhering to service standards, courteously and efficiently. Collect payments. Assist in the maintenance of the restaurant area and equipment.

Essential Job Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Serve all food courses and non-alcoholic beverage items to the guest in accordance with service standards
  • Review daily specials and maintain awareness of menu items throughout the shift
  • Take guest food and beverage orders, utilizing suggestive selling techniques
  • Input order into system and ensure transmission of food orders is verified by kitchen when assigned to do so. Legibly document orders when system is down and distribute food orders to kitchen
  • Anticipate guests needs, respond promptly an...

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