Job Description


  • Durée de l'emploi: Permanent

  • Langue de travail: Anglais

  • Heures de travail: 35 hours per week

  • Education:

  • Expérience:

Education

  • Bachelor's degree
  • or equivalent experience

Work setting

  • Urban area
  • Fast food outlet or concession

Budgetary responsibility

  • $100,001 - $500,000

Tasks

  • Plan and organize daily operations
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with ...

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