Job Description
Overview
Languages: English
Education and Qualifications
- Secondary (high) school graduation certificate
- or equivalent experience
- Safe Food Handling certificate
- Food Safety Certificate
Experience
3 years to less than 5 years
Work Setting and Location
On site only. Work must be completed at the physical location. There is no option to work remotely.
- Urban area
Budgetary Responsibility
$100,001 - $500,000
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Bal...
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