Job Description

This is a unique opportunity to join the management team at Ashdown Park Hotel & Country Club's stunning two rosette Anderida Restaurant, delivering distinctly memorable experiences for our valued customers.

You will become the face of the restaurant, able to manage a busy evening service or early business breakfast with the same easy welcome and efficient service. Organising shifts to reflect business needs and ensuring ongoing training and development is an integral part of the staff experience.


Restaurant Manager Key Responsibilities

  • To lead and manage a team to deliver exceptional service.

  • To provide the highest quality of guest service.

  • To contribute to the profitable operation of the hotel by maintaining and adhering to allocated budgets and controlling stock.

  • To consult with the Food & Beverage Manager and Executive Chef in relation to changing food styles and expectations of the guests and that this informati...

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