Restaurant General Manager (Summerside)

Overview

Firehouse Subs Restaurant General Manager — Location: 454 Granville Street, Summerside, PE. The General Manager oversees restaurant operations, leads the team, and ensures guest satisfaction and efficiency in all aspects of the business.

Responsibilities

• Provide leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs culture and values.
• Prepare schedules, manage labour costs, and ensure the restaurant is properly staffed.
• Oversee full scope inventory management and food cost management. Place orders, ensure product availability, ensure FIFO is used, and that storage is neat and correct.
• Assign daily tasks to team members and ensure daily prep is completed in a timely manner, setting the restaurant up for success each day.
• Ensure profitability by operating within established guidelines for food cost, labor, contro...