Job Description
The Restaurant General Manager is responsible for creating an unforgettable dining experience to every guest visiting our restaurant. This position leads the front-of-house staff and is responsible for all service aspects of the restaurant.
ESSENTIAL FUNCTIONS:
Provide world class service to our guests (internal and external) at all times.Maintain close contact with guests to ensure their satisfaction.Plan, schedule, supervise and coordinate all the daily operations of the restaurant.Oversee the training of managers and employees.Plan and conduct manager and employee meetings, including daily huddles.Supervise and assist as necessary with all operations, which may include guest service; checking-in guest reservations; cleaning, organizing, service, dining area attention; bussing, resetting tables; bartending, menu development, large party reservations; line setup and restocking, cooking, expediting, cooking, food prepa...
Ready to Apply?
Take the next step in your AI career. Submit your application to Bass Pro Shops today.
Submit Application