Restaurant General Manager

In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.

Dunkin' is hiring a Restaurant Manager!

As our Restaurant Manager, you’ll never be bored. You’ll be responsible for making sure the restaurant operates smoothly. Leading the team to be successful and operating the restaurant as per brand standards.

We offer:

• Competitive compensation - [annual salary and bonus etc]
• Bonus opportunities
• A great work atmosphere

Duties/Responsibilities:

• Ensuring that the restaurant is fully and appropriat...