Job Description

Gordon Ramsay Bar & Grill is coming to the Central European region for the very first time!

The restaurant is scheduled to open in the summer of 2026 within Dorothea Hotel, Budapest, Autograph Collection elevating the city's dining landscape with the arrival of one of the world's most acclaimed chefs. The restaurant will reinterpret the Bar & Grill philosophy in a Hungarian context, combining premium local ingredients sourced from sustainable farms with Ramsay's distinctive international flair. The menu will feature his signature dishes inspired by American and British classics, alongside refined interpretations of traditional Hungarian favorites.

JOB SUMMARY

Plays a key role in maximizing F&B performance and attracting hotel and non-hotel guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Manages daily restaurant operations and assists with menu planning, maintains sanitation standards...

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