Job Description

Qualification:

  • 20-32 year old
  • Fresh-Graduate is open to apply
  • With or without experience
  • Bachelor of Science degree in Food Technology, Chemistry, Pharma, Microbiology, or related field.
  • Knowledge of HACCP, GMP, SSOP, and relevant food safety regulations.
  • Willing to work in Antipolo

Job Description:

QUALITY ASSURANCE

  • Checking of employees before entering the production area if they correctly wearing their uniform, with complete gear, & no accessories.
  • Monitor production processes to ensure compliance with quality specifications.
  • Monitoring employees in the production area if they practicing GMP in the production area.
  • Conduct regular inspections of raw materials, in-process products, and finished goods.
  • Recommend corrective and preventive actions to address quality issues.
  • Work closely with production and maintenance tea...

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