Job Description

Jeenhuat Foodstuffs Industries Sdn. Bhd.

Posted Jan 16

Quality Assurance Manager / Executive

Basic Function

  • As HOD of the department & planning for the whole activity run of QA/QC.
  • Maintaining all the HACCP/GMP & ISO documentation & ensure its comply to rules & regulation.
  • Liase with RND for the product Spec/ Label Review.
  • Liase with S&M for the customer complaint/ Quality Issue.

Duties and Responsibilities

  • Responsible to establish and maintain quality systems and procedures.
  • Oversee the quality functions including In-coming, In-process, Outgoing and Customer satisfaction.
  • Product specification setting up.
  • Leading the new project team. Involving in idea contribution for packaging, product, artwork concept.
  • Laboratory management.
  • GMP, HACCP and ISO 9001 quality system maintenance.

Requirements

  • Degr...

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