Job Description
- Assist in developing, implementing, and monitoring food safety management systems (e.g., HACCP, ISO
- Ensure compliance with regulatory requirements from local health authorities and food safety bodies.
- Support internal audits and coordinate third-party inspections as required.
- Help develop and update SOPs for food handling, hygiene, sanitation, and quality control.
- Monitor daily operations to ensure adherence to SOPs and quality standards.
- Train and guide staff on hygiene practices, food safety protocols, and quality procedures.
- Conduct refresher training sessions and maintain proper training records.
- Investigate customer complaints, non-conformities, and food safety incidents.
- Implement corrective actions and follow up to ensure their effectiveness.
- Maintain accurate records of inspections, monitoring, and testing activities.
- Support traceability of products and ingredients from sourcing ...
Ready to Apply?
Take the next step in your AI career. Submit your application to Eggspectation today.
Submit Application