Job Description

WHAT YOU WILL DO


  • Maintaining the implementation of Quality Management System (QMS):
  • Maintain the implementation of Quality Management System and Food Safety Management System throughout the factory.
    Ensure compliance with ISO standards, FSSC 22000, HACCP, GMP, Group Quality procedures, and customer requirements.
    Support internal and external audits (e.g., GMP, ISO, Halal), coordinate with relevant departments on Corrective and Preventive Action (CAPA), and ensure complete documentation of all corrective and preventive actions.
    Conduct supplier (new and existing) and RDC audits according to the annual audit plan and coordinate with relevant functions to ensure timely completion of CAPA.
    Develop, review, maintain, and control all QMS documentation to ensure its accuracy, validity, and compliance with applicable standards.
    Ensure all QMS-related changes are effectively communicated and implemented across relevant cross-fun...

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