Job Description

Job Description

Sodexo Canada is seeking a Culinary – Production Cook who is energetic and dynamic to work in the culinary department at Mt Milligan. This position is a full-time role. You will be offered a great team environment, work/life balance and the ability to cook healthy and appealing menus for consumers.

SCOPE

The Production Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but Sodexo may identify other areas of responsibility.

 Accountabilities/Responsibilities:

  • As a member of our food services team, you will always provide the highest quality of customer service, while preparing or serving food to customers:
  • Prepares and cooks...

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