Job Description

About the Client
Our client, based in Lidcombe, specialises in creating and producing fresh ingredients, ready-to-eat salads, and convenience foods. They proudly supply major retailers we all know and love.

Role Overview

  • Shift Options: Morning and afternoon shifts available
  • Environment: Chilled workroom (1-4°C)
  • Roster: 4-5 days, Monday to Saturday, with extra shifts available
  • Physical Demands: Ability to lift 5-20 kg, stand for long periods, and work in a fast-paced environment

Key Responsibilities

  • Preparation & Portioning: Measure, portion, and seal ingredients to maintain freshness
  • Labelling & Sorting: Accurately label products, ensure quality, and remove damaged stock
  • Knife Handling & Machine Operation: Operate labelling machines, vegetable cutters, and cryovac equipment; trim and sort vegetables with precision
  • Palletising & Pa...

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