Job Description
Summary
This position requires accurate and accountable performance of all necessary duties to ensure safe and efficient operations in the fermentation and distillation areas of the facility. This position works under the immediate supervision of the Operations Manager and functionally reports to the Team Leader at the location.
Responsibilities
- Learn all facets of the ethanol process including: cook, distillation, evaporation, dryers, thermo oxidizer, centrifuges, grain system, and water treatment.
- Learn and operate DCS (computer control system) for the plant.
- Follow Standard Operating Procedures for plant start-up, shut down, cleaning and batching.
- Stay within operating parameters set by Plant/Production Manager and notify management of any production problems.
- Keep accurate and timely logs.
- Collect samples and do the necessary tests to ensure consistent and quality product and record results. <...
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