Job Description
Overall Job Purpose:
- To optimize and improve manufacturing processes and analyze current processes, identify areas for improvement, implement efficiency measures, and ensure compliance with quality and safety standards.
- To enhance productivity, reduce waste, and maintain consistent product quality.
Qualifications & Experience:
- Production Process Optimization
- Quality Control
- Technical Support
- Product Quality and Safety
- Bachelor's degree in Chemical Engineering, Industrial Engineering, Food Engineering, or a related field.
- At least two (2) years of experience in process engineering within the food manufacturing industry.
- Proven track record of successfully managing end-to-end production processes.
- In-depth knowledge of food manufacturing processes, regulations, and industry best practices.
- Familiarity with quality standards, food safety regulations, and HACCP principl...
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