Job Description
Responsibilities Lead the mechanical design and engineering of equipment, with a strong focus on food processing, aseptic and hot‑fill technologies, filling systems, and related process equipment.
Participate in the design and development of complete aseptic and hot‑fill production systems, including filling equipment, CIP/SIP systems, and product handling solutions.
Expand beyond component‑level design to drive system‑level engineering, integration, and optimization.
Develop process concepts, P&IDs, equipment layouts, technical specifications, and engineering documentation.
Apply expertise in aseptic processing, sterilization technologies, fluid dynamics, and hygienic design principles.
Resolve complex engineering challenges related to food safety, process performance, validation, and operational efficiency.
Contribute to R&D initiatives and the development of next‑generation filling and processing solutions.
Bridge the gap between engineering design...
Participate in the design and development of complete aseptic and hot‑fill production systems, including filling equipment, CIP/SIP systems, and product handling solutions.
Expand beyond component‑level design to drive system‑level engineering, integration, and optimization.
Develop process concepts, P&IDs, equipment layouts, technical specifications, and engineering documentation.
Apply expertise in aseptic processing, sterilization technologies, fluid dynamics, and hygienic design principles.
Resolve complex engineering challenges related to food safety, process performance, validation, and operational efficiency.
Contribute to R&D initiatives and the development of next‑generation filling and processing solutions.
Bridge the gap between engineering design...
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