Job Description


  • Education:

  • Expérience:

Education

  • Secondary (high) school graduation certificate

Work site environment

  • Noisy
  • Odours

Work setting

  • Slaughter houses
  • Meat processing and/or packing plant/establishment
  • Poultry processing plant

Tasks

  • Slaughter livestock and remove viscera and other inedible parts from carcasses
  • Remove feathers and singe and wash poultry to prepare for further processing or packaging
  • Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
  • Remove bones from meat

Equipment and machinery experience

  • Knives

Transportation/travel information

  • Own transportation

Work conditions and physical capabilities

  • Repetitive tasks
  • Attention to detail
  • Standing for extended periods

We...

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