Job Description
Elevate your culinary career as the Sous Chef at Playground, located just outside Montreal. This role emphasizes your expertise in quality food preparation and menu innovation.
As Sous Chef, you'll play a crucial role in both leading the kitchen team and enhancing the guest dining experience. You will oversee the execution of recipes, provide training on proper cooking techniques, and develop enticing new menu items. Your focus will ensure that all food quality standards and cleanliness protocols are strictly followed.
Key Responsibilities:
• Oversee preparation and presentation of menu items
• Train culinary team for consistency and quality
• Create and test new menu offerings
• Monitor inventory and manage kitchen supplies
• Maintain a clean and sanitary kitchen environment
Requirements:
• Fluent in English or French
• Excellent interpersonal and multitasking capabilities
• Proven cooking and food ...
As Sous Chef, you'll play a crucial role in both leading the kitchen team and enhancing the guest dining experience. You will oversee the execution of recipes, provide training on proper cooking techniques, and develop enticing new menu items. Your focus will ensure that all food quality standards and cleanliness protocols are strictly followed.
Key Responsibilities:
• Oversee preparation and presentation of menu items
• Train culinary team for consistency and quality
• Create and test new menu offerings
• Monitor inventory and manage kitchen supplies
• Maintain a clean and sanitary kitchen environment
Requirements:
• Fluent in English or French
• Excellent interpersonal and multitasking capabilities
• Proven cooking and food ...
Ready to Apply?
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