Job Description

Food Service Lead

Job Purpose

The People Food Service Lead is responsible for driving excellence in food service operations by ensuring the safe, efficient, and high-quality delivery of catering and hospitality services across the Sokhna Plant dining facility.

Key Responsibilities

Key Accountabilities:

  • Health & Safety:
  • Adhere to and enforce relevant legislation and policies and ensure that highest degree of safety and safe working practices are maintained.

  • Ensure full compliance with Lafarge safety standards and promote safety culture and safe practices among the entire work

  • force.

  • Ensure all BP employees are operating in a safe working environment.

  • Provide monthly reporting and statistics regarding safety performance and incidents.

  • Ensure that all employees and contractors following Health Safety Rules.

  • Conduct VPC and di...

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