Job Description

Luxury Game Lodge in Mnambithi, KZN is looking for a Pastry Sous Chef.
 
The Pastry Chef assists the Executive Chef in managing the pastry kitchen's operations, ensuring high-quality desserts, pastries, and baked goods are created consistently to meet 5* standards. This role requires creativity, leadership, and a strong understanding of hospitality.

Duties:
 
Collaborate with the Executive Chef to design and update pastry menus. Develop innovative and seasonal dessert offerings that align with the lodge's culinary vision.
Supervise pastry preparation and presentation to ensure consistency and excellence. Oversee daily operations, including stock control, inventory management, and ordering.
Ensure all dishes meet the lodge's 5* standards. Maintain h...

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