Job Description


Company Description

Your Fairmont Journey Starts Here:

Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.


Job Description

Responsibilities 
• Design and develop innovative pastry menus in line with the hotel's culinary standards and guest preferences.

• Supervise the production of pastries, desserts, and baked goods to ensure consistent quality, taste, and presentation.

• Lead and manage a team of pastry chefs and bakers, providing guidance, training, and motivation for optimal performance.

• Monitor pastry ingredient inventory levels, placing orders as needed to maintain stock levels while minimizing waste.

• Implement quality control measures to uphold excellence standards in pastry production, including taste testing and visual inspections.

• Ensure ...

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