Job Description

Job details

  • Location Toronto , ON M4M 1G8
  • Salary 36.00 hourly / 30 hours per week
  • Terms of employment Permanent employment Full time
  • Early morning, Morning
  • Starts as soon as possible
  • Source Job Bank #

Education

  • Other trades certificate or diploma

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Physical Demands

  • Hot
  • Cold/refrigerated

Work setting

  • Restaurant
  • Urban area
  • Bakery

Ranks of chefs

  • Sous-chef
  • Pastry chef

Responsibilities

  • Estimate amount and costs of supplies and food items

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